Quinoa with chutney mango, avocado cream, fried shrimps and hoisin
A modern take on the classic, with tomatoes, olives, feta foam, fried capers and pickled onions
Baby gem, anchovies, bacon, egg , parmesan and Caesar dressing (+3€ chicken)
Smoked eggplant, zucchini, confit cherry tomatoes, rocket, pistachio pesto and garlic chips